The French Partridge is a contemporary Fine Dining Restaurant serving locally sourced produce in historic surroundings dating back to the 16th century.
Open seven days a week 12-3pm for Lunch and 6-10pm for Dinner, the restaurant offers a range of cuisines. Our increasingly popular Tapas menu complements our continental A'la Carte menu perfectly, while we serve a traditional roast on Sunday afternoons.
Please contact us in advance should you have any specific dietary requirements, such as Vegan, Dairy Free, Gluten Free, etc...
We do offer children menu.